The Tanduay’s Boracay Rum: the Pinoy’s New Rum
(One of the National Winners in the
Boracay Rum Blog Contest 2011, a nationwide search for
best
blog on Tanduay's new product. Contest duration: April 24, 2011 to May 27,
2011.
Date
announced: June 10, 2011.)
Boracay Rum: the
Philippines’ best, the people’s choice!
Hilariously, I am totally clueless on how that Tanduay’s new
product becomes the country’s best, the people’s choice.
But the Tanduay’s latest
innovation is still taking the 7,107 islands by storm where people are
apparently celebrating the advent of the TRUE RUM. And it continues to draw the
influx of Boracay Rum lovers and fanatics from across the archipelago. That this
NEW RUM speaks about us, the Boracay landmarks and the “party-lover” Pinoy.
The Boracay Rum, a perfect
blend of quality and style, is truly the Pinoy’s rum. That we “Pinoy” all love
the rum. That we “Pinoy” all love the world-famous Boracay’s pristine waters
and the powder-like white sands, where night life parallels to none.
Since that Boracay Rum is
Pinoy’s rum, we Pinoy from all corners deserve to enjoy its good, relaxing
taste. And that I take and promote that rum wherever I party with both
friends and strangers alike. And feast till we all drop with the flavored rum
of Cappuccino and Coconut.
It’s all party time,
Philippines: I take the Boracay Rum all over the country! From the finest
Boracay up to Vigan, Baguio, Tagaytay, Makati down to Palawan’s beaches,
Iloilo, Bacolod, Cebu’s resorts, Zamboanga, General Santos, Cagayan De Oro and
Davao. Not to mention the Dapitan’s Dakak Park and Beach Resort.
Let’s all flood the
country with BORACAY RUM!
“Ka-bonding ko,
Ka-Rum ko”./*
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